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​​​​OUR Story:

Sunflower Cafe was established August, 2005.  We are a local, family owned and operated restaurant serving breakfast and lunch.  Owner, Jenny Hooker and daughter, Jennifer Adams, Executive Chef are joined by granddaughter/daughter Rhiannon Passarini in the day to day operations.  You may meet family matriarch, Betty Jean "MaMa" Huggins who knows many of the local "regulars".  Our goal is to provide good food in a family atmosphere.

Jennifer is a previous owner of Joseph's Restaurant.  Rachel Ray's "$40 A Day" featured the Sweet Potato Pancakes with Toasted Pecan Butter in an episode and are served at Sunflower Cafe.


Voted "Best Sandwich in Charleston" by Post and Courier


#6 Best Restaurant in Charleston by Four Square


#16 out of 50 Best Benedicts in the United State by Four Square


"Run, don't walk, to the sunny side of the street" by Holly Herrick, Post and Courier Lunch Counter Review


​Westie Award by West Of


​2018 Voted Neighborhood Favorite by Next Door


2018 Winner - Fun with Food Award for BEST KID-FRIENDLY RESTAURANT

                          winnie.com/familyfavorites


​Featured in South Carolina Back Road Restaurant Recipes Cookbook


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PLEASE CALL DURING REGULAR BUSINESS HOURS FOR RESERVATIONS 843-571-1773.           Walk in's are always welcome! 

 SPECIALS - TUESDAY, DECEMBER 17TH 

 
Shrimp and Grits - Sauteed shrimp, ham, peppers, and onions in a light gravy served over creamy grits
$10.95


Gingerbread Pancakes served with a side of butter cream frosting 
$8.50 


SOUP
CUP   $3.25    OR    BOWL   $4.95
Roasted Corn and Crab Chowder

DESSERTS
Beignets $4.25
Chocolate Chip Cookies  $.75


Now available:  Chicken Sausage Links


Follow our Instagram!! @sunflowercafeCHS


HOLIDAY HOURS:


CHRISTMAS EVE - DECEMBER 24TH 

OPEN

8:00 AM - 1:00 PM


CHRISTMAS DAY - DECEMBER 25TH - CLOSED


NEW YEAR'S EAVE - DECEMBER 31ST

OPEN

8:00 AM - 1:00 PM


NEW YEAR'S DAY - JANUARY 1ST - CLOSED

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