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​​​​OUR Story:

Sunflower Cafe was established August, 2005.  We are a local, family owned and operated restaurant serving breakfast and lunch.  Owner, Jenny Hooker and daughter, Jennifer Adams, Executive Chef are joined by granddaughter/daughter Rhiannon Passarini in the day to day operations.  You may meet family matriarch, Betty Jean "MaMa" Huggins who knows many of the local "regulars".  Our goal is to provide good food in a family atmosphere.

Jennifer is a previous owner of Joseph's Restaurant.  Rachel Ray's "$40 A Day" featured the Sweet Potato Pancakes with Toasted Pecan Butter in an episode and are served at Sunflower Cafe.


Voted "Best Sandwich in Charleston" by Post and Courier


#6 Best Restaurant in Charleston by Four Square


#16 out of 50 Best Benedicts in the United State by Four Square


"Run, don't walk, to the sunny side of the street" by Holly Herrick, Post and Courier Lunch Counter Review


​Westie Award by West Of


​2018 Voted Neighborhood Favorite by Next Door


2018 Winner - Fun with Food Award for BEST KID-FRIENDLY RESTAURANT

                          winnie.com/familyfavorites


​Featured in South Carolina Back Road Restaurant Recipes Cookbook


"His Name Is Greg" filmed at Sunflower Cafe August 29 & 30, 2020

​Days and Hours of Operation
OPEN – Wednesday through Saturday  8:00AM – 2:00 PM
              Serving Breakfast & Lunch
OPEN – Sunday  9:00 AM – 2:00 PM  Serving Breakfast Only


​We are now offering inside and outside dining!  Takeout also available!

Please give us a call 843-571-1773!!


Reservations accepted  -  Please call during regular business hours for availability!



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